By Pamela Sheldon Johns
50 nice Pasta Sauces has the entire correct elements to develop into a best-selling cookbook: daily Italian recipes that may be ready quickly and cost effectively, illustrated with appealing four-color photography.
Living on a farm in Tuscany, Pamela Sheldon Johns understands greater than a bit approximately Italian cooking, and 50 nice Pasta Sauces showcases a few of her top sauces gathered all through her huge culinary occupation. The recipes are divided into 4 mouthwatering categories--vegetable sauces, meat sauces, seafood sauces, and dairy sauces--each designed to be the center piece of an impossible to resist, unforgettable meal.
Readers can virtually flavor the flavorful pasta dishes pictured within the wealthy, four-color photos that accompany the recipes. The aromatic sauces nearly jump off the web page, begging to be savored. Who may possibly resist?
The recipes, starting from usual, conventional standbys to inventive new favorites, include:
* Carbonara sauce
* Browned butter and sage sauce
* Rosemary-lamb sauce
* Garlic shrimp and wine sauce
* Roasted tomato sauce
* Asparagus and butter sauce
* Creamy goat cheese sauce
50 nice Pasta Sauces offers readers and chefs a scrumptious, effortless, and reasonable style of Italy, correct of their personal houses.